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Lessons, Tips, & Recipes — gluten free biscuits


Cilantro Green Chili Biscuits ~ Gluten Free

Cilantro Green Chili Biscuits ~ Gluten Free Recipe Type: Biscuits & Scones Author: Rachel Carlyle Edington – Gluten Free Mama Ingredients 2 cups Mama’s Almond or Coconut Blend Flour 1/2 tsp. xanthan gum 2 tsp. baking powder 1/2 tsp. salt 1/2 tsp. garlic powder 1 small can green chili’s 1/4 cup green onions, chopped 2-3 Tbsp. fresh cilantro, chopped fine 1/2 cup cheddar cheese, or Mexican blend or Daiya dairy free cheese 2 eggs 2/3 cup milk or dairy free milk

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Strawberry Shortcakes made with Mama’s Gluten Free Sweet Cream Biscuits or Mama’s Scone Mix

Spring and Summer are here and my daughter is already asking for strawberry shortcake, her all time favorite dessert.  With Memorial Day around the corner, Fourth Of July, Family gatherings, family reunions, friends getting together, whatever the event, you an be sure that Strawberry Shortcake on the Menu will be a sure fire winner!  This is a great go-to dessert idea to use all summer long!  

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Gluten Free Soda Biscuits from Mama’s Guest Blogger Life After Wheat

Dear friends, I am excited to introduce you to another friend and fellow blogger, Celeste from Life After Wheat.  She is sharing her Gluten Free Soda Biscuit Recipe with us today!  When asking my gluten free friends if anyone would be willing to guest post while I am recovering from my current health crisis, she was one of the first to offer. Celeste was like many of us when three years ago her husband was diagnosed with allergies to not only gluten, wheat, but barley, oats and soy.  What do you do?  Well you learn how to bake gluten free and allergy free and you figure it out….just like each of you! Celeste was determined to make gluten free food that tasted...

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Easy Gluten Free Biscuits

This is one of the easiest Gluten Free Biscuit recipe you will ever find and it is delicious!  I made it using Mama’s Pancake Mix, click here.  That is what makes it easy, no measuring out lots of ingredients, it’s all ready to go.  Part of Mama’s Back to the Basic Recipe Collection. You can make this recipe dairy free by using any dairy free milk, rice, nut, soy, etc., and adding 2 tsp. vinegar to the milk.  You can even leave the vinegar out if you don’t want a “buttermilk” type recipe flavor.  It tastes great both ways. I hope you enjoy this recipe as much as we do. Ingredients: 1 ½ cups Mama’s Pancake Mix ¼ cup butter...

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