We want to take this time to wish all of our Customers a Very Merry Christmas and a Blessed New Year. We truly appreciate your business and support. We will be won't be shipping orders Wednesday, December 24 through Friday, December 26 OR Wednesday, December 31 through Friday, January 2. We will be closing to allow our employees to spend time with their families and, of course, do inventory!

Baking Without Egg

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1 egg = 1 Tablespoon of flaxmeal and 3 Tablespoons of water – either blend together prior to mixing in with mix or heat on stove top.

1 egg = ½ Banana (sweeter substitute)

1 egg = 1Tbsp of cornstarch with 3 Tbsp of water, but if replacing more than one every second egg is replaced with 2 Tbsp each cornstarch and water

1 egg = 1/4 cup applesauce & 1/2 teaspoon baking powder mixed together.

Chia seed as a substitute

Ingredients for 1 egg: (Double for 2 eggs)

Ingredients for 1 egg: (Double for 2 eggs)

Ingredients for 4 eggs:

3/4 Cup Water 1/4 Cup Chia Seed Combine water and chia and let sit for 10-15 minutes or until it gels.



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