Gluten Free Pumpkin Brownies~Egg Free This is a simple and easy brownie that is egg free and perfect any time of the year. The pumpkin not only acts as a pumpkin flavor to this brownie, it acts as the egg replacer, making these moist and delicious. You can sprinkle them with powdered sugar after cooled or spread cream cheese frosting over the top.
Valentine’s Day is around the corner and it’s time to start thinking about delicious gluten free desserts to make for your sweetheart! Mama’s Gluten Free Red Velvet Cream Cheese Swirl Brownies are a perfect way to say, “Will you be my Valentine?” These are also perfect to serve at the upcoming Superbowl party!