This is a great summer side dish for using up all that zucchini you have been growing all summer. It’s easy to make! The recipe calls for Herbs De Provence. Herbs de Provence is a mixture of dried herbs that are typical in Provence, France. It includes a mixture of marjoram, rosemary, thyme, oregano and in some american versions may include lavender.
Mama gets lots of requests for recipes for coatings for fried foods like zucchini chicken, mozzarella cheese, and etc. Everyone enjoys fried food, and once and a while we say why not? Of course, we are not saying indulge everyday, but on occasionally, or on special days it is okay to enjoy a delicious fried food. Both of Mama’s All-Purpose Gluten Free Flours, Mama’s Almond Blend and Mama’s Coconut Blend work great for coating fried foods.
Potatoes, check; Cheese, check; Cream, check; Bacon, check; Green Onions, Check, now put it all together and you have created the most delicious, rich, creamy and heavenly 3 Cheese Gluten Free Au-Gratin Potatoes. This isn’t your mama’s au gratin potatoes, and it’s definitely not from a box! This is Gluten Free Mama’s version of Au-Gratin Potatoes and trust me, you won’t be disappointed.