Cobbler is one of those few desserts that speak family, speak comfort, speak tradition to me. Whenever we would go to grandmas house for dinner, she always had her famous Peach Cobbler for dessert. Grandma made hers the southern way, with an amazing biscuit topping. It was D-elicious! If I ever find her recipe, I will convert it gluten free for you.
I love summer with all the fresh fruits and vegetables available to us. Whether you have company coming or just want light and delicious mid-morning treat, Mama’s Fresh Ginger Peach Muffins will sure to delight your taste buds. The fresh peaches make the muffins sweet and the crystallized ginger pieces are a burst of flavor in your mouth. You can use frozen peaches too, but if you do, increase the liquid by 2-3 Tablespoons.