You can take the Gluten and the Dairy out of the cupcakes but with Gluten Free Mama’s Recipes and Flour Blends you cannot take the Taste out of the cupcake.
You will be as delighted as the 7500 guests that walked through the doors at the GFAF Expo last weekend in Chicago. Our booth was surrounded by taste testers waiting in line to taste our mini GFDF Lemon Cupcakes and our mini Strawberry Cupcakes.
This is another recipe we Guest Posted for Celiac Awareness Month. We guest posted this recipe on Pam Jordan’s Blog, www.ImaCeliac.com Pam also hosted a Gluten Free Mama Giveaway on her site.
If you like sponge cake and angel food cake, you will for sure like these. These cupcakes are a cross between traditional, sponge, and angel food cake, it is true! Try them for yourselves and see. Enjoy!