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Lessons, Tips, & Recipes — Mama’s Mixes

Gluten Free Mama’s Heirloom Tomato Margarita Pizza

Do you have a Pizza Night Tradition at your home?  Pizza Night has always been on Friday Night at our home for as long as I can remember.  Growing up my family always had one of two kinds of pizza toppings, pepperoni, or pepperoni and sausage.  Pretty boring if you ask me.  Now don’t get me wrong a good pepperoni pizza is a must once in a while, but when you eat it every week for your entire life, you are ready for a change.  What is your family favorite at your house?  Put it in the comments section below.

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Gluten Free Pumpkin Chocolate Chip Scones

Ingredients2 cups Mama’s Almond or Coconut Blend Flour2 tsp. baking powder¼ tsp. salt1 tsp. xanthan or guar gum2 tsp. cinnamon or pumpkin pie spice ¼ cup butter or dairy free margarine (room temp.)½ cup sugar (organic sugar, coconut sugar, sucanat, or brown sugar)1 egg2 tsp. vanilla½ cup cream or dairy free milk1 cup pumpkin puree¾ cup mini chocolate chips DirectionsPreheat oven to 400º. In a small bowl combine flour, baking powder, salt & xanthan gum. In a mixing bowl cream butter and sugar until soft. Add egg and vanilla. Mix well. Slowly pour in flour mixture. Once combined add in chocolate chips. Remove dough from mixing bowl and place in the center of a baking sheet.  Sprinkle lightly with flour and press into an 8 inch...

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