Gluten Free Raspberry Thumbprint Cookies
Raspberry Thumbprint Cookies~Using Mama’s Cookie Mix Ingredients1 PKG Mama’s Sugar Cookie Mix ¾ cup butter or dairy free margarine½ tsp. almond extract 1 egg white1-2 Tbsp milk (dairy, rice, nut, soy)Raspberry Jam (Simply fruit by Smuckers recommended) Glaze:1 cup powdered sugar ½ tsp. almond extract1-2 Tbsp. milk (dairy, rice, nut, soy) or waterDirectionsPreheat oven to 350°.Cream butter or margarine with almond extract. Add Mama’s Cookie Mix and egg white. Mix on low for 1-2 minutes. Scrape down sides of bowl. Add milk and mix on medium speed for 1-3 minutes or until a large ball of dough forms. Form ¾ inch – 1 inch balls. Place 2 inches apart on cookie sheet. Gently press on the top of the cookie to form and indent with...