White Corn Tortillas
Tiny cookie cutter, in shape or your choice
Directions Preheat oven to 350 Degrees.
Using the small cookie cutter, cut out shapes out of your white corn tortilla shells. Place evenly on baking sheet. Drizzle lightly with olive oil or use a baster to baste the tops. Sprinkle lightly with salt. Bake at 350 degrees for about 10-15 minutes or until the start to have a crunchy feel to them and are not soft.