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Lessons, Tips, & Recipes — Summer Fruit Tart ~ Gluten Free

Summer Fruit Tart ~ Gluten Free

In a medium bowl combine flour, sugar, salt and xanthan gum.  Make a well in center.  Add partially melted butter, shortening, egg white and cold water.  Cut flour into liquid ingredients with fork or pastry cutter until well blended.  Use lightly floured hands to incorporate the rest of flour. 

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