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Dry Products

Specializing in Gluten – Free,
Conventional and Organic Production

We have a dedicated Gluten Free area, designed to limit Gluten allergens for both frozen production and dry production processes. We also have conventional and Organic Production areas. Heartland Gourmet has a strict allergen control program in place and performs in-house Gluten-free testing.

Although we are not an allergen-free facility, we have specific ingredient receiving docks and segregated storage for raw materials.

Capabilities include

  • Club Pack/ Retail Pack / Food Service Pack / Bulk Bag
  • Micro Analysis
  • Order Fulfillment with Cross Docking

Poly Line Capabilities

  • Mutliple Double Ribbon Blenders for best blending of baking mixes in high volumes
  • Batch capabilities of 1,200 lbs
  • Powders, with our without particulates

Bag in Box – 8 oz to 22 oz mix in clear film and then packaged into box and glued with cartoner.

Baking Mixes or Flour Blends in customized pouches from 8 oz to 10 lbs. Conventional, Gluten Free or Organic.

Bulk / Food Service • 25# to 50# Multi-Walled Kraft Bags • Food Service packaging available for sales into restaurants, schools, universities, etc.

Contact Us

If you have ANY further questions or concerns, feel free to call us at 1-800-735-6828
or Email us at or fill out the form below.