Zucchini Pizza’s ~ naturally gluten free!

Pizza night gets a whole new meaning when you shake it up and replace the crust with zucchini slices.  Not only is it delicious, it's healthy, and super easy to make! August is the time of year in Montana where you don't go anywhere and leave your car windows open, or even show up to [...]

By | August 10th, 2015|Delicious Main Dishes, Vegetarian or Paleo|1 Comment

Gluten Free Tabbouleh Salad

A Refreshing and Delicious Summer Salad!   Tabbouleh Salad is one of my most favorite salads I learned how to make in cooking school about 20 years ago. Yep, I said it, 20 years ago. Now I feel old. Anyway, Tabbouleh is a traditional Middle Eastern Vegetarian dish, that has fresh mint, parsley, tomatoes, cucumber, [...]

By | July 11th, 2014|Soups Salads & Sides, Vegetarian or Paleo|1 Comment

Peach Berry Cobbler ~ Gluten Free

Gluten Free ~ Peach Berry Cobbler Cobbler is one of those few desserts that speak family, speak comfort, speak tradition to me. Whenever we would go to grandmas house for dinner, she always had her famous Peach Cobbler for dessert. Grandma made hers the southern way, with an amazing biscuit topping. It was D-elicious! If [...]

Gluten and Dairy Free Lemon Cupcakes with Dairy Free Blueberry Frosting

You can take the Gluten and the Dairy out of the cupcakes but with Gluten Free Mama's Recipes and Flour Blends you cannot take the Taste out of the cupcake.  You will be as delighted as the 7500 guests that walked through the doors at the GFAF Expo last weekend in Chicago.   Our booth [...]

By | April 25th, 2013|Cakes & Cupcakes|1 Comment

Summer Fruit Tart ~ Gluten Free

Gluten Free Summer Fruit Tart   Uses one single gluten free pie crust or gluten free tart crust.    Crust Ingredients: (Or use Mama's Pie Crust Mix) 1½ cups Mama’s Almond or Coconut Blend Flour ⅓ cup sugar ¼ tsp. salt ½ tsp. xanthan gum   ½ cup butter, partially melted or dairy free margarine 1/4 [...]

By | May 25th, 2011|Just Desserts, Pies Crisps & Cobblers|2 Comments

Italian Zucchini Gratin

 This is a great summer side dish for using up all that zucchini you have been growing all summer.  It's easy to make!  The recipe calls for Herbs De Provence.  Herbs de Provence is a mixture of dried herbs that are typical in Provence, France.  It includes a mixture of marjoram, rosemary, thyme, oregano and [...]

By | August 26th, 2010|Soups Salads & Sides|3 Comments

Chocolate Cherry Muffins

Wondering what to do with that bowl full of cherries? It is cherry season everywhere as well as here in the beautiful Mission Valley. Everywhere along the highways and roadsides are signs saying "Flathead Cherries For Sale". Wondering what to do with our big bowl full of cherries, I decided to make some Chocolate Cherry [...]

By | July 15th, 2009|Muffins & Quick Breads|1 Comment